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PORK - pasture raised

100% Pasture-Raised on the Utah/Idaho border. Corn-Free, Soy-Free, Non-GMO. No Hormones, No Antibiotics!

"DIY Bacon" - Pork Fresh Side

One package (.99-1.1 lb) sliced fresh side, raised on our farm
$12.00/lb. Avg. 1.07 lb.

Breakfast Sausage - Ground

One package (0.99-1.055 lb) bulk ground pasture-raised Pork Breakfast Sausage, raised on our farm
$8.25/lb. Avg. 1 lb.

Ground Pork

One package (0.99-1.055 lb) ground pasture-raised pork, raised on our farm
$7.50/lb. Avg. 1 lb.

Pork Loin Chops

Two bone-in pork loin chops, 1" thick (1.8 - 2.2 lbs), raised on our farm
$12.50/lb. Avg. 2 lb.

Baby Back Ribs

One package (1.0 lbs) Pork Baby Back Ribs, raised on our farm
$10.20/lb. Avg. 1 lb.

Pork Shoulder Roast

One (3.5 lbs) bone-in pork shoulder roast, raised on our farm
$10.50/lb. Avg. 3.5 lb.

Pork Leg Roast

One Pork Leg Roast (4.0 lbs), raised on our farm
$10.00/lb. Avg. 4 lb.

Pork Loin Roast (Boneless)

One boneless pork loin roast (2.25 lbs), raised on our farm
$10.00/lb. Avg. 2.5 lb.

Pork Leaf Fat (kidney fat)

1 Package (5.0 lbs) Raw Pork Leaf Fat, 100% pasture-raised on our farm
$8.00/lb. Avg. 5 lb.

Pork Kidney

Two Pork Kidneys (3.5 lbs), 100% pasture-raised on our farm
$8.00/lb. Avg. 3.5 lb.